Our Story

The Chimney Stack was born from a mission to bring the beloved European tradition of chimney cakes to the United States. Known as Baumstrizel in Germany, kürtőskalács in Hungary, and trdelník in Czech Republic, these treats have been delighting Europeans for centuries—and now we're sharing them with American communities.

What started as a passion project has grown into a beloved presence at festivals, markets, and events throughout the region. We take pride in honoring the authentic European methods while introducing this unique street food experience to Americans who may be discovering it for the first time.

Each chimney cake is hand-rolled on a wooden spit, slowly rotated over an open flame until it reaches that perfect golden-brown color. The result? A warm, crispy exterior with a soft, fluffy interior that melts in your mouth. Fresh from the oven, we roll each cake in your choice of premium toppings—from cinnamon sugar to cocoa and beyond.

But it's not just about the food. It's about the experience. The aroma of freshly baked cakes drawing you in, the warmth of holding a fresh chimney cake on a cool day, and the smiles that come with every bite. That's what The Chimney Stack is all about.